Workshops - V2

Guests building charcuterie boards at a Brie Grazing Boards workshop

Charcuterie Workshops

Learn the board. Eat the board.

Hands-on charcuterie workshops taught by Karla — in person across the Bay Area or virtually from anywhere. You’ll learn everything that goes into a beautiful board, then build (and eat) your own.

Two Ways To Join

Pick your workshop style.

Most Popular

All-Inclusive Workshop

Everything provided — just show up hungry.

  • All materials included, plus the food to build a 10″ charcuterie board
  • In person or virtual
  • Full instruction: cheese, meat, pairings, and styling
  • You leave with a finished board and a new skill
Budget-Friendly

DIY Workshop

You shop, we teach.

  • Shopping list sent ahead of the session
  • Same full instruction, live with Karla
  • Great for virtual groups and remote teams
  • Build with your own ingredients, at your own table

Planning a group?

Corporate team building, private parties, bridal showers, girls’ nights — we run buyout sessions for groups of 10 to 100 with boards, ingredients, and instruction all handled. See team building workshops or public & date-night classes.

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Karla Mora, founder of Brie Grazing Boards
“Food is how we celebrate, how we catch up, and how we take care of each other.” Karla · Founder, hand-building every board since 2020
Read Karla’s story →
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Planning something bigger? Tell us about it — a real person replies within 24 hours.

Brie Grazing Boards · Livermore kitchen, serving the San Francisco Bay Area · hello@briegrazingboards.com · 415-940-6058 · Family owned · Woman owned · Since 2020